CoveJournalStudio

Genuine Italian Cuisine

Lovingly handmade following tradition since 1985

Explore Our Menu

Wood-Burning Ovens

Our pies are cooked in classic wood-burning ovens for that true Italian taste.

Local Fresh Produce

Top-quality fresh produce sourced from local farms enriches the flavor of our pizzas.

Recognized Excellence

Our pizzeria has been celebrated as the city's number one for five years in a row.

Pizza By the Numbers

15,000+

Monthly Pizza Deliveries

28

Varieties of Pizza on Offer

97%

Customer Satisfaction Rate

18

Awards in the Culinary Sector

Our Pizzeria's Journey

1985

Our origins begin with a single appliance and family-held recipes from Naples.

1995

Moving to a bigger venue, we installed genuine wood-fire ovens.

2005

Received our inaugural City's Best Pizza accolade and revealed our unique dough mix.

2015

Marked 30 years of success by debuting an array of gourmet pizza selections.

2023

We maintain our dedication to quality by adopting eco-friendly methods.

Recent Blog Updates

The

The Art of the Perfect Pizza Base

Learn the secrets our chefs employ to create the ideal balance between chewy and crisp.

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Top

Favourite Pizza Toppings for 2024

Dive into this year's top selections for innovative and favourite pizza toppings.

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Juice

The Best Juice Combinations for Pizzas

Unveil the perfect juice pairings to complement and elevate your pizza dining experience.

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