Wood-Burning Ovens
Our pies are cooked in classic wood-burning ovens for that true Italian taste.
Local Fresh Produce
Top-quality fresh produce sourced from local farms enriches the flavor of our pizzas.
Recognized Excellence
Our pizzeria has been celebrated as the city's number one for five years in a row.
Pizza By the Numbers
Monthly Pizza Deliveries
Varieties of Pizza on Offer
Customer Satisfaction Rate
Awards in the Culinary Sector
Our Pizzeria's Journey
1985
Our origins begin with a single appliance and family-held recipes from Naples.
1995
Moving to a bigger venue, we installed genuine wood-fire ovens.
2005
Received our inaugural City's Best Pizza accolade and revealed our unique dough mix.
2015
Marked 30 years of success by debuting an array of gourmet pizza selections.
2023
We maintain our dedication to quality by adopting eco-friendly methods.
Recent Blog Updates

The Art of the Perfect Pizza Base
Learn the secrets our chefs employ to create the ideal balance between chewy and crisp.
Discover More
Favourite Pizza Toppings for 2024
Dive into this year's top selections for innovative and favourite pizza toppings.
Learn More
The Best Juice Combinations for Pizzas
Unveil the perfect juice pairings to complement and elevate your pizza dining experience.
Read More